Ingredients and Nutritional Information - Vegan Teatime Loaf Selection

Courgette Loaf

Ingredients (Allergens in BOLD)
Fresh Courgette, Gluten Free Flour Blend (Rice, Maize, Tapioca, Buckwheat, Potato, Sodium Bicarbonate, Mono Calcium Phosphate, Xanthum Gum), Demerara Sugar, Sunflower Oil, Almond Milk, Pine Nuts, Flaxseeds, GF Baking Powder, Vanilla Extract, Cinnamon, Cloves, Cider Vinegar, Salt

Nutritionals (typical per 100 grams)
Energy 1387.5(kj)/Energy 332.3(kcal), Fat 16.8g, of which saturates 1.8g, Carbohydrate 42g, of which sugars 21.7g, Fibre 1.4g, Protein 3.5g, Salt 0.2g

Carrot Loaf

Ingredients (Allergens in BOLD)
GF flour blend (rice, potato, tapioca, maize, buckwheat, sodium bicarbonate, mono-calcium phosphate, xanthum gum) psyllium husks, cinnamon, ginger, flaxseeds, caster sugar, brown sugar, sunflower oil, almond milk, fresh carrot, dessicated coconut, walnuts, lemon zest, lime, salt

Nutritionals (typical per 100 grams)
Energy 1383 (kj)/332 (kcal) Fat 19.7g of which saturates 5.1g Carbohydrate 35.7g of which sugars 21.7g Fibre 2.2g Protein 3.4g Salt 0.5g

 

Orange Polenta Loaf

Ingredients (Allergens in BOLD)
Demerara Sugar, Almond Milk, Gluten Free Flour Blend (Rice, Maize, Buckwheat, Tapioca, Potato, Sodium Bicarbonate, Mono Calcium Phosphate, Xanthum Gum), Almonds, Polenta, Olive Oil, Goji Berries, Flaxseeds, Fresh Orange Juice and Zest, Cider Vinegar, Baking Powder, Salt.

Nutritionals (typical per 100 grams)
Energy 1479 (kj)/354 (kcal) Fat 19.5g of which saturates 2.2g Carbohydrate 40g of which sugars 24.2g Fibre 2.5g Protein 5.7g Salt 0.4g